We have pursued the influence of emissions on the soil, fodders and animals in the named regions during the last years. In spite of the decrease of emissions their influence on the agricultural landscape and food production is still significant. The presence of magnesia and heavy metals in the soil is excessive. The harmful materials penetrate from the soil and soiled atmosphere into the fodders and the tissues of animals. The reduce of the production and reproduction of the ruminants, worsen their health and threaten the hygienic quality of the products. We have suggested necessary steps in order to minimize and eliminate the harmful effects of emissions.